Our meals on images
STARTERS, SOUPS
SMOKED CHEESE
1690 HUF
PHEASANT BROTH
1190 HUF
VENISON RAGOUT SOUP
1050 HUF
BEEF GOULASH SOUP
1050 HUF
CREAM SOUP OF THE DAY
890 HUF
SALADS
CUCUMBER SALAD WITH DILL AND SOUR-CREAM
650 HUF
CABBAGE SALAD
650 HUF
FRESH SALAD
890 HUF
DESSERTS
CHEESE CAKE
850 HUF
CHESTNUT CREAM
850 HUF
ICE CREAM BOWL
890 HUF
MAIN COURSES
FAVOURITES OF KING MATTHIAS SERVED ON PLATTER (FOR 2)
9300 HUF
FAVOURITES OF KING MATTHIAS SERVED ON PLATTER (FOR 3)
13500 HUF
FAVOURITES OF KING MATTHIAS SERVED ON PLATTER (FOR 4)
17500 HUF
WHOLE BAKED TROUT
3300 HUF
GOOSE LIVER
5700 HUF
GOOSE LEG
3900 HUF
BISON RUMPSTEAK
3900 HUF
BEEF TENDERLOIN
5500 HUF
DEER SIRLOIN
4900 HUF
WILD BOAR RAGOUT
3500 HUF
KNUCKLE OF PORK
3100 HUF
CHICKEN BREAST
3100 HUF
FLATBREAD
2900 HUF