Our meals on images

STARTERS, SOUPS

SMOKED CHEESE

1790 HUF

PHEASANT BROTH

1390 HUF

VENISON RAGOUT SOUP

1290 HUF

BEEF GOULASH SOUP

1290 HUF

CREAM SOUP OF THE DAY

1090 HUF

SALADS

CUCUMBER SALAD WITH DILL AND SOUR-CREAM

890 HUF

CABBAGE SALAD

890 HUF

FRESH SALAD

1090 HUF

DESSERTS

CHEESE CAKE

1050 HUF

CHESTNUT CREAM

1050 HUF

ICE CREAM BOWL

1150 HUF

MAIN COURSES

FAVOURITES OF KING MATTHIAS SERVED ON PLATTER (FOR 2)

10500 HUF

FAVOURITES OF KING MATTHIAS SERVED ON PLATTER (FOR 3)

14900 HUF

FAVOURITES OF KING MATTHIAS SERVED ON PLATTER (FOR 4)

18900 HUF

WHOLE BAKED TROUT

3800 HUF

GOOSE LIVER

6100 HUF

GOOSE LEG

4500 HUF

BISON RUMPSTEAK

4500 HUF

BEEF TENDERLOIN

6000 HUF

DEER SIRLOIN

5400 HUF

WILD BOAR RAGOUT

3900 HUF

KNUCKLE OF PORK

3600 HUF

CHICKEN BREAST

3300 HUF

FLATBREAD

3100 HUF

Menu